Operation of the EPSIC and ERACOM restaurant and cafeteria
Description
Restauration principale journalière pour le repas de midi et vente de boissons et divers articles de boulangerie durant les heures d'ouverture.
AI Summary
The procurement concerns the supply of catering services for lunch and the sale of beverages and bakery items during opening hours. The objective is to ensure a high-quality service for customers, with particular attention to the freshness and variety of the products offered.
- Supply of meals for lunch during opening hours.
- Sale of beverages and bakery items.
Risk overview
- Requisiti sproporzionati1
- Obbligo di consorzio o partnership1
- Assicurazioni con massimali elevati1
- Scadenze troppo strette1
- Requisiti linguistici restrittivi1
- Altri ostacoli per le PMI1
Full AI Analysis
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Red Flags
6 flags identified — Overall risk: medium
Financial Requirements
Technical Specifications
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About the buyer
- Active now
- 0
- All time
- 2
- Last activity
- Active in June 2025
Past awards in this category
- Meal services for the school cafeteria in Belmont-sur-Lausanne
Winner:NOVAE RESTAURATION SA
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CHF 63,000Vaud - Operation of the Gottrause restaurant, post-compulsory training site
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Vaud - Operation of the cafeteria and catering services at HEP VAUD, Campagne des Cèdres and HEP docks sites (Sevelin-Sebeillon)
Winner:Eldora SA
Vaud
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